The majority of my food was handed down to me by my sister... Sounds gross but it's mostly dry food. Anyway. I have LOTS of pasta but what would I put on it. I opened up some sour cream that my sister had frozen to keep fresh. Well if you had seen it, I don't think your first thought would have been, "Wow that looks practically new!" It was still half frozen/frostbit and lumpy, but it was still good.
I decided that the thing that would work best would be just putting a spice on my sour cream pasta... what better than Old Bay Seasoning.
That stuff could make anything taste good.
Love.Trina.
No comments:
Post a Comment